Hibachi Entrée
- $16.00
- Hibachi Chicken
- $19.00
- Hibachi Shrimp
- $22.00
- Hibachi Steak
- $20.00
- Hibachi Scallop
- $19.00
- Fillet Of Salmon
- $19.00
- Ahi Tuna
- $19.00
- Calamari
Two 6 oz. Calamari Steak.
- $24.00
- Chateaubriand
9 oz. Of Center Cut Tenderloin.
- $21.00
- Yakisoba Dinner
Assorted Vegetables Wrapped in Paper with Tofu and Terriyaki Sauce.
- $15.00
- Vegetable Delight
Assorted Vegetables Wrapped in Paper with Tofu and Terriyaki Sauce.
- $21.00
- Yaki-Niku
Slice Steak with Scallion.
- $34.00
- Lobster Supreme
Two7oz. lobster Tail.
- $19.00
- Summit Delight
Chicken and Shrimp.
- $20.00
- Kyoto Summit
Steak and Chicken.
- $20.00
- Sumi Yaki
Seasoned Salmon with Vegetables. Wrapped in Paper.
- $21.00
- Samurai Combo
Steak and Shrimp.
- $25.00
- Happy Combo
Fillet Mignon and Scallop.
- $25.00
- Heavenly Mist
Lobster and Chicken.
- $25.00
- Deep Sea
Shrimp, Calamari and Scallop.
- $25.00
- Geisha Special
Steak, Shrimp and Chicken.
- $28.00
- Kyoto Special
Steak and Lobster Tail.
- $25.00
- Sea Lover
Salmon, Scallop and Shrimp.
- $28.00
- Seafood Deluxe
Lobster and Shrimp.
- $31.00
- Land and Sea
Fillet Mignon and Lobster.
- $29.00
- Heavenly Ocean
Lobster and Scallop.
- $35.00
- Seafood Trio
Lobster, Shrimp and Scallop.
- $21.00
- Seafood Duo
Shrimp and Scallop.
- $24.00
- Sea Breeze
Fillet Mignon and Shrimp.
- $23.00
- Homeland Special
Fillet Mignon and Chicken.
Soup
- $2.00
- Miso Soup
- $2.00
- Onion Soup
Salad
- $2.50
- House Salad with Ginger Dressing
- $6.50
- Kaiso Salad
Salad made with sliced Cucumber and Four different type of Seaweed serve with Sweet Rice Vinegar.
- $5.50
- Hiyashi Salad
A famous Green Seaweed Salad with slice Cucumber Serve with Sweet Rice Vinegar.
- $8.50
- Octopus Salad
Cucumber, Green Seaweed, Cooked Octopus, Shrimp and Crab Stick Salad with Sweet Rice Vinegar.
- $6.00
- Crunchy Spicy Kani Salad
Cucumber, Green Seaweed, Crab Slick with Spicy Mayo. Top with Crunchy Tempura.
- $8.00
- Tuna & Shrimp Salad
Cooked Tuna and Jumbo Shrimp Over Mix Greens with Plum Pepper Lemon Sauce.
Appetizer
- $7.00
- Shrimp Tempura
Batter Fried Shrimp And Vegetables.
- $4.00
- Vegetable Tempura
Batter Fried Vegetables.
- $7.00
- Shrimp Cocktail
Cold Jumbo Shrimp with House Cocktail Sauce.
- $5.00
- Shrimp Shu Mai
Steamed Dumpling.
- $5.00
- Gyoza
Japanese Fried Dumpling.
- $5.00
- Kyoto Chicken Strip
Crispy Fried Chicken with Sweet Sauce.
- $4.50
- Terriyaki To-Fu Appetizer
Fried To-Fu with Terriyaki Sauce and Sesame.
- $4.00
- Edamame
Soy Bean Peas Sprinkled with Salt.
- $8.50
- Soft Shell Crab Appetizer
Batter Fried Soft Shell Crab with Ponzu Sauce.
Sushi Appetizer
- $6.50
- Marinated Salmon Appetizer
Thin Sliced Salmon With Onion And Sweet Sesame Rice Vinegar.
- $9.00
- Ginger Tuna Appetizer
Thin Sliced Tuna with Ginger Ponzu sauce.
- $6.00
- Tako-Su
Slice Octopus with Sweet Rice Vinegar.
- $5.50
- Kani-Su
Crab Stick with Sweet Rice Vinegar.
- $8.50
- Sunomono Combination
Seaweed and Assorted Sashimi with Sweet Rice Vinegar
- $9.50
- Tuna Tar-Tar
Chop Tuna with Pepper Wasabi Soy Sauce.
- $11.50
- Mixed Uzusukurt
Thinly Sliced Fluke, Tuna, Salmon, White Tuna, Shrimp With Plum Pepper Lemon sauce.
- $10.00
- Sushi Appetizer Assortment
Tuna, Salmon, White Fish, and Half Kani half White Tuna Roll.
- $11.00
- Sashimi Appetizer Assortment
3 Tuna, 3 Salmon, 3 White Tuna.
- $10.00
- Sashimi & Roll Appetizer
2 Tuna, 2 Salmon And California Roll with Tobiko.